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Top five uses for bacon (thanks Mango)
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Bacon rules. We all know bacon rules. But, you see, knowing that bacon rules makes me a very bad and non-kosher jew. I am a bad jew. I admit it. I love cheeseburgers. LOVE them. Anyway. Everyone, I want to introduce my Monitor to you. Everyone say hello to khouria.
4. Rendering for flavorful fat. I use Bacon fat for sautéing onions and garlic. It really peps up the flavor. 3. Baked Beans. Real baked beans should be made with several strips of bacon laying over the top. Yummy. 2. Turkey Stuffing. Line the inside of your turkey with half-cooked bacon, then stuff. This will add really nice bacon flavor to your stuffing. You can also lay a few strips of bacon over the top of the turkey while roasting. 1. Egg Sandwiches. Put bacon on top of an egg. Place egg and bacon on top of bread of your choice. Place cheese over the whole thing. Consume with extreme delight. Posted by Utopia at July 29, 2006 11:27 AM CommentsOr just eating it, because bacon is a true giver of delight. Posted by: jamelah at July 29, 2006 11:31 AM I like bacon on top of meatloaf too Posted by: Mango at July 29, 2006 11:31 AM mmmm.... egg sandwiches. Posted by: jeckles at July 29, 2006 11:32 AM Oh bacon you magnificent beauty! Everything is better with bacon! Posted by: Caryn at July 29, 2006 11:33 AM Bacon is a one of those sinful foods. If jews believed in hell, I would be going there for my love of this delectible treat. Posted by: Utopia at July 29, 2006 11:37 AM Post a comment |